At "Thalassographia" we offer special cretan cuisine dishes, seafood-meat, cooked with quality ingredients and fantasy to satisfay the taste of our guests. Put yourself in a good mood along with your friends and let us take care of the flavors, the good wine and the endless view ...

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«One cannot think well, love well, sleep well, if one has not dined well» (V.Woolf)

Let’s slip-up from the start!

A unique touch as first course of your meal, with traditional and fresh local ingredients, in absolute flavor combinations promising pleasant surprises.

  • 1. Cretan dakos

    Small barley dakos with grated aromatic tomato, coated with fresh olive oil, grated feta cheese and a touch of oregano.
  • 2. Bruschetta with smoked salmon

    Slightly toasted bread with fresh leaves of green salad, aromatic herbs, smoked salmon
  • 3. Cretan small pitas with traditional Chatziparaschou fyllo

    Rustic fyllo stuffed with apaki, galomizithra, cream cheese and aromatic herbs.
  • 4. Αpaki

    Smoked pieces of pork meat with light aromas of the Cretan land. It is served with a spearmint-flavored yoghurt sauce.
  • 5. Tyrokafteri really hot..!

    Feta cheese from Rethymno, colour peppers and spice peppers.
  • 6. Tzatziki

    Yoghurt, freshly grated cucumber, garlic, extra virgin olive oil.
  • 7. Graviera saganaki

    Rich taste of graviera (Protected Designation of Origin) with home-made lemon jam.
  • 8. Fava from Santorini

    Santorini fava, onion and freshly diced tomato with virgin olive oil.
  • 9. Roasted vegetables

    Marinated with Cretan herbs. Roasted vegetables with olive oil with balsamic glaze.
  • 10. Rustic French fries

    Freshly fried potatoes.
  • 11. Pork tidbits in wine (krasomezes)

    Pork bites with Florina peppers, onion, mustard and fresh ground thyme.
  • 12. Constantinople-style meatballs

    Μade of (100%) ground beef, fried in extra virgin olive oil, served with yoghurt sauce with fresh herbs.
  • 13. Groomsmanship of Thalassografia

    Pork and chicken bites, finished with white wine, cream, flavored with rosemary.

Breakfast

.. because breakfast is the most important meal of the day ..

  • Simple omelette

  • Special omelette

  • Vegetable omelette

Salads

Salad is a food you share! Fresh vegetables, herbs and local cheeses in salads with brio and imagination.

  • 1. Greek salad

    Fresh aromatic Cretan tomato, cucumber, onion, olives, feta of Rethymno, rusk and extra virgin olive oil.
  • 2. Thalassografia salad

    A variety of different lettuces, rocket, sour apple , green onions, walnuts, aged graviera fillets, balsamic glaze and parmesan.
  • 3. Monastery salad

    Various lettuces, crispy pieces of bread, roasted chicken, cherry tomatoes, rocket leaves, bacon, finely chopped Florina peppers, peppers, monastery sauce.

Pasta frolic and Rice grandeur

Risotto, orzo and pasta made with love and passion ..

  • 1. Pasta with shrimps*

    Shrimps marinated in olive oil, Mediterranean garlic paste, Cretan tomato paste, linguini, anise flavor and selected portions of aromatic herbs with Florina red peppers.
  • 2. Risotto with ouzo shrimps*

    Arborio rice, shrimps, a hint of garlic, a bit of ginger and sweet paprika, bring an ideal result for the risotto lovers.
  • 3. Risotto with mushrooms variety and truffle oil

    Pan-roasted Arborio rice, a variety of aromatic mushrooms with white truffle oil and parmesan cheese. Where aroma and taste is perfectly combined!
  • 4. Seafood* orzo

    Shrimp, fresh mussels without shells, cherry tomatoes, crayfish bisque, Florina peppers, white wine, white onion and a hint of garlic
  • 5. Krithariano with chicken

    We slightly heat the olive oil, add the chicken, onions, fresh tomato, a few basil leaves, a light broth and finally parmesan.

Brushstrokes of seafood

How could the smell of the sea be missing from our dishes in a place like this?

  • 1. Αnchovy marinated with vinegar

    4,00€
  • 2. Αnchovy

    6,90€
    Fried with maize flour.
  • 3. Steamed mussels

    8,40€
    Steamed mussels with white wine, white onion, parsley, freshly ground pepper and soft mustard.
  • 4. Pellegrina mussels

    8,70€
    Mussels, juicy grated tomato, parsley, garlic, olive oil, ouzo.
  • 5. Shrimps* saganaki (From Pasalimani)

    11,20€
    Olive oil, white shrimps, fresh tomato, onion, feta and Cretan graviera.
  • 6. Jumbo shrimps* (per kilo)

    65,00€
    Shrimps with olive oil, aromatic herbs, vinaigrette sauce, a hint of spearmint and lots of enjoyment.
  • 7. Fried squid*

    7,90€
    Fried squid, perfectly paired with lemon, tsikoudia (raki) and ouzo.
  • 8. Grilled octopus*

    10,80€
    Grilled octopus with dressing oil & lemon.
  • 9. Roasted sardines

    8,20€
    Roasted sardines with parsley & lemon…
  • 10. Fried anchovies

    6,60€
  • 11. Grilled fresh salmon

    14,00€
    Slightly salted salmon fillet, orange pepper, accompanied with spinach, rocket and Florina peppers coulis
  • 12.Grilled swordfish

    16,00€
    Grilled swordfish with roasted vegetables and olive oil.
  • 13.Cuttlefish* on grill

    9,60€
    With mustard dressing.
  • 14.Grilled seabream

    15,50€
    Grilled seabream with boiled vegetables and olive oil.
  • 15. Grilled seabass

    17,50€
    Grilled seabass with boiled vegetables and olive oil.
  • 16. Squid* saganaki

    9,80€
    With fresh tomato, crawfish bisque, ouzo, feta cheese, dry ricotta, parsley, onion and garlic.

For meat lovers

Quality, tasty and well-cooked dishes with meat as the main ingredient...

  • 1. Grilled chicken

    7,90€
    Grilled chicken with roasted vegetables.
  • 2. Cretan chicken mini-fillets

    9,30€
    With Florina peppers, onion, mushroom, onion rings, bacon, feta cheese and tomato.
  • 3. Beefsteak M.O. dry-matured for 25 days

    21,00€
    Served with fries, grilled vegetables and spice pepper sauce
  • 4. Schnitzel with cheddar sauce

    7,20€
    Schnitzel... with cheddar cream and fries.
  • 5. Tenderloin medallion

    13,80€
    Tenderloin medallions, with selected herbs served with aromatic rice.

Something for the sweet tooth

... and it's time for a sweet treat ...

  • 1. Βaklava with ice cream

    6,00€
  • 2.Hot juicy chocolate pie with ice cream

    6,00€
  • 3. Hot apple pie with ice cream

    6,00€
  • 4.Homemade Cretan

    4,00€
    small mizithra pies with honey.
  • 5. Scoop of ice cream

    2,00€

Fresh juices

  • Orange

    3,50€
  • Watermelon

    4,00€
  • Banana (with fresh milk)

    4,00€
  • Mixed

    4,50€

Juices

  • Apple

    3,00€
  • Peach

    3,00€
  • Orange

    3,00€
  • Βanana

    3,00€
  • Cherry

    3,00€
  • Pineapple

    3,00€

Refreshments

  • Sprite

    2,50€
  • Lemonade

    2,50€
  • Soda

    2,50€
  • Tonic

    2,50€
  • Orangeade

    2,50€
  • Orangeade without carbonate

    2,50€
  • Coca cola

    2,50€
  • Cola cola light

    2,50€
  • Coca cola zero

    2,50€
  • Bottled water 0,50 lt

    1,00€
  • Bottled water 0,75 lt

    1,30€
  • Bottled water 1 lt

    1,50€
  • Sparkling water (small bottle)

    3,00€
  • Sparkling water (big bottle)

    4,00€

Beers

  • Amstel

    3,50€
  • Amstel Radler

    3,50€
  • Amstel free

    3,50€
  • Heineken

    3,80€
  • Mythos

    3,50€
  • Alfa

    3,50€
  • Fix

    3,50€
  • Small draft beer Amstel

    2,80€
  • Large draft beer Amstel

    3,80€
  • Blond organic beer from Rethymno

    4,50€
  • Black organic beer from Rethymno

    4,50€
  • Eza

    3,80€

Drinks

  • Zouberakis ouzo (from Rethymno)

    8,00€
  • Plomari ouzo

    7,00€
  • Blue Ouzo Barbayannis 200 ml.

    7,50€
  • Green Ouzo Barbayannis 200 ml.

    7,50€
  • Mini ouzo 200 ml.

    7,00€
  • Ouzo glass

    3,30€
  • Raki large decanter

    6,00€
  • Raki small decanter

    4,00€

Wine in bulk

  • White dry 0,5 lt (organic)

    6,00€
  • Moshofilero 0,5 lt

    6,50€
  • Retsina Kechribari 0,5 lt

    6,80€
  • Red dry 0,5 lt

    6,00€
  • Rosé 0,5 lt

    6,00€
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